Yakiniku Mangetsu

He is a clever general and a clerk, and his meat has nothing to say the best.

Reservation required! It's relatively reasonable and you can have the best meatball experience.

In the past, it was often delicious, but horse mackerel has fallen over the past few years.Employee education is not good enough.For the time being, the salt is delicious! And there are some raw meats that are prohibited from taking photos.

I got it for the first time! The thickness and quality of the meat are excellent and the taste is excellent ♪I was impressed by the owner's concern!At the time of booking, I may have told that there is a small child and I will become an auxiliary seat, so I was concerned that I will move as soon as it is available because the reservation situation of the tatami mat is occupied. Words: I enjoyed my family time in a good mood! It was a warmth that made me want to come again (^^)

Delicious yakiniku restaurant.

Delicious meat, warm customer service, lively shop.Thank you for the meal.I'll bother you again.

It is natural that it is delicious because it is purchased from a nearby salmon butcher shop in Kobe. After all, how to secure delicious meat is a way of securing delicious meat, so it doesn't require a great deal of skill, so there is no need to revisit when you are doing business.Anyway, it's recommended for people who want something delicious, but for those who want to eat comfortably, I think it would be better.In that sense, it's famous but an ordinary yakiniku restaurant (laughs)

It seems that there are pros and cons, but I think the meat quality and delivery method is No. 1 Yakiniku.Customer service is also better than before. It's hard to say how hard it is to eat meat deliciously.I would recommend this to friends who came to Kobe first.

A popular yakiniku restaurant that must be reserved. If anything, I think the grilled salt is delicious. I thought that everything I ordered was above the average score, but I couldn't find a product with a strong impact.

Beef is good quality . There is no English menu but the owner and staff help us to order and make sure we ordered the part that we wanted. Really recommend !

It used to be really good in the past, but now it looks like it's becoming a lord's business, or just turning around the store.When I was enjoying grilled meat at my own pace, I was completely angry that all the meat in the tray was put on the net without permission.As for cooking, saltiness and sauce are first followed by saltiness, and saltiness is particularly good at extracting the characteristics and umami of meat. Even when writing this sentence while remembering, it is so delicious that it drools involuntarily. Anyway, he knows meat very well, and he is skillful in eating meat.However, no matter how good the taste, you will not want to go to an uncomfortable shop.Therefore I do not repeat.I'm sorry that it tastes so good that you can miss it one head compared to other stores.

This was the best beef and costumer service I've ever had. The Kimchi was incredible, I would highly recommend to everyone. Surprisingly cheap considering you're eating possibly some of the best beef in the world

Thickly cut meat that can enjoy the taste of the meat itself can be eaten from the price of 4500 yen per person, with the charm of full moon.When I can make a little extravagance, I would like to eat the special selection Random Course 6500 ~.Because the material is really nice, I felt that I wanted to taste salt instead of sauce.We can savor dishes such as Chinese cabbage kimchi at a gentle price as well. All the menus are recommended.

Lowest service. Kobe's shame.

The best of salt

Although the customer service attitude was not good due to the reviews of other people, I did not know which side was bad. The previous reputation was bad, so there was no problem enough to get ready and I had a good customer service with a lot of consideration and I was able to have a delicious meal in a very nice space. Because it was so popular that it was difficult to make reservations, I was wondering if regulars would write badly. The taste is first-class because it is a famous store. Especially the tongue was exquisite. The place is a little inconvenient, but I would like to come again if it becomes yakiniku near Sannomiya. However, reservation is mandatory. Order raw food first because you can't ask for it because of freshness after asking for pottery.

The price is reasonable despite using good meat. However, you need to devise a built-in meat sauce! No change in taste with roast ribs

It's a bit off the center, but it's a popular store from the past.

Whatever you eat, it ’s delicious and satisfying. The owner was also bright and nice.

A shop where you can get delicious meat and drink sake. Furthermore, the clerk's response is very polite. It is a store that you want to go to again.

Absolutely sublime from start to finish. Make sure to get a reservation. If you don't know Japanese, plan ahead. The staff were very accommodating even though we didn't speak Japanese. They also cooked our meat for us. Being new to this experience, I don't think this is typical, which just goes to show how fantastic the service was. And the food? The food was great 👌. Better than great. And the price was about what I expected for the meat. Bring around 200 bucks for a solid meal. Honestly, I cannot speak highly enough about this establishment. Sublime service and food from start to finish.

Outstanding meat quality!Cospa is good!

Anyway, the meat is delicious (^ o ^)

I made a reservation for the first time in a long time, so I went to a full moon. The salty sauce was delicious, and the meat was soft and very delicious. The rice was also hot and delicious. I'm happy to eat my stomach full. Should employees also replace the network along the way? I heard that and I think that the response was good. I would also like to go if I get a reservation.

Delicious but a little expensive

The best yakiniku restaurant in Kobe.Generals are invincible if they cut meat.I know a lot about meat. Salt grilling is recommended rather than sauce ️ Fans who know goodness don't do good reviews and so on ️

It was very delicious

I think it is Kobe No.1 for some reason.Many have been told,Well. But it also makes me deliciousfact.In the rice cake shop, the meat to the butcher shop.Enter the village and follow the village.Let's have it delicious.

The food and costumer service was simply amazing! I highly recommend anyone who loves Japanese cuisine / beef to go here. It's a Korean fusion restaurant, but stays very Japanese and prides its self on its Kobe beef.The Kobe beef was nothing like I've ever had before. I really feel like after eating that I can't eat beef again unless it's to that quality! This might sound like I'm over reacting but it really is something else! Their are prices are really good and it's not just their beef that great, all the sides were also amazing and very fresh. The atmosphere was great. Lot of locals chatting making you feel welcome. This was defiantly a highlight during my venture around Japan.

It was deliciousPlease bring out the unusual parts of Wagyu beef and something you have never eaten.However, the store's interior is old and quite smelly of grilled meat, so it is lightly dressed

Full moon who cannot make a reservation! The specialty of the shop is Tecchan! It was very delicious! My favorite is Mino! Shisogo rice was also delicious-I definitely want to go again, but I can not make a reservation-Umm!

The best beef I’ve ever had in my life!

I asked for her birthday celebration. I booked the top course. There was only one of the best yakiniku restaurants in Kobe, so it was very delicious. However, those who are not good at garlic may be a bit tough.

Reservation is required because it is a popular store. The owner is not sure if he is kind or cute, so be careful not to hurt him.

Certainly, the owner of the shop owner seems to be parting because he has strong charactersBut the meatgood! ! ! ! ! ! ! ! ! !

I heard it was delicious and I used it at company drinking parties! All the grilled meat was delicious and the tongue was thick and great. As price is good price, we think that we can go for reward occasionally! !

The owner is not able to eat comfortably

The clerk was fine and friendly and I had a pleasant meal

Cospa is the best. I want to go there again!

Salt roasting is better than grilling with salt.Tanzaki is a little garlic with garlic + grated roots and salt-roasted salt-rich garlic salt.And I would like you to ask me a platter for Namul. You can taste Namuru of seasonal vegetables.Tunnel is also recommended. Taste like tuna in tuna!As meat is greasy with good meat, it is good to close with soup or cold noodle at the end. (Even hot oolong tea which can be served by service)

The meat is delicious.However, there is no revisit.・ It takes more than 30 minutes to cook・ As we were eating leba sashimi around us, when we ordered the liver and sesame salt, the general appeared and said, "(Look strong) and eat the liver with sesame salt?"I think there is no problem for those who can withstand this waiting time and intimidation.

Cospa is good. The tatami room (digging goats) was spacious and I was able to relax with my family. I was happy with the last tangerine.

The grilled salt is delicious!The salt tongue is cut thick and the texture is great!I ate some of my potatoes and it was delicious when I cooked it sparingly.And Mino, Hats, Sima butterflies ... I forgot what was in the platter, but it was all delicious! !The sauce is a soy sauce-based sauce with a nostalgic sweetness that goes well with rice!The taste of the sauce is so great that even if you ask for sake, you can ask for food one by one!Even though I went for the first time, the store manager gave me a good advice on how to cook meat. They are friendly and helpful customers.The person who has a cute feeling like the actor Shinta Furuta, has a higher liking.The store clerk was well aware and wanted to have caress.I want to go again!

Full moon in Kobe! Everything is delicious! !

A store where you can experience real "Yakiniku". You can enjoy the finest grilled meat including everything from appetizers to grilled salt and grilled sauce. A shop where you can feel the owner's commitment. It is a valuable shop where you can enjoy Showa's "Yakiniku" with the atmosphere of a shopkeeper. Delicious without complaint. It is exquisite. Reservation required.

It was very beautiful

Cheap and delicious. The clerk is also cute and gentle.

I was sorry for the high pressure service.

It was a reservation on the day but if it is until 18:30, it is OK and I entered it ♪The taste of the meat itself was amazing! (ノ ー) ノ

It was delicious.The store was more beautiful than I expected.